By Abbas Nazil
Ghanaian youth are increasingly showing interest in agriculture, despite the challenges posed by climate change.
A recent study involving 511 young Ghanaians found that 76.7 percent were in favor of farming and agribusiness, contrary to the common belief that climate-induced disasters deter young people from agriculture.
This growing enthusiasm comes as Ghana faces a high youth unemployment rate of 13.9 percent, with over 50 percent of employed youth underpaid or working in positions that do not fully utilize their skills.
Climate change has brought severe weather conditions, including floods, droughts, and extreme temperatures, which negatively impact agricultural productivity.
Many young people recognize these threats, but their participation in agriculture remains strong.
The research revealed that while negative climate perceptions reduce the likelihood of youth engaging in farming, exposure to modern agricultural technologies creates optimism.
Innovative solutions such as hydroponics, aquaponics, and climate-smart farming techniques are making agriculture more attractive to young people, as they see it as a viable and resilient career path.
The study also found that emotions play a significant role in youth participation in farming.
While some young people express fear and concern over climate change’s impact on food production, many remain hopeful and motivated, believing in the potential of new technologies to mitigate risks.
Related Posts
Youth with positive climate emotions are more likely to pursue careers in agriculture, reinforcing the importance of promoting climate-resilient farming practices.
Access to resources and support networks further influences young people’s decisions.
The study showed that urban youth, comprising 69.3 percent of those in favor of farming, are particularly drawn to agribusiness.
However, only 35.2 percent of respondents had received any form of agribusiness training, highlighting a gap that policymakers must address.
Those with access to land, participation in farmer-based organizations, and support from family members already engaged in agriculture were more inclined to join the sector.
To sustain this growing interest, the Ghanaian government and its partners must actively promote farming as a profitable and technologically advanced career.
Establishing well-equipped training centers near agricultural hubs will provide young people with essential skills in finance, technology, marketing, and business management.
Encouraging the success stories of young “agripreneurs” can also help shift perceptions about farming from a low-status occupation to a thriving business opportunity.
Gender inclusivity must be prioritized, ensuring that young women have equal access to agricultural resources, training, and financial support.
More also, improving access to credit for young farmers will help them overcome initial barriers to entry. By framing agriculture as a modern, technology-driven profession, Ghana can harness the potential of its youth to drive sustainable farming and food security in the face of climate change.
